Here's a warning for all you anglers out there: Those fish you're catching may be VERY BAD for you!
A new report from the US Environmental Protection Agency says that freshwater fish caught in local rivers and streams have DANGEROUSLY high amounts of "forever chemicals".
I'm talking so high that eating just ONE serving exposes people to the equivalent of an ENTIRE MONTH drinking contaminated water!
The EPA recommends that "forever chemicals", like perfluorooctane sulfonate should be limited to zero-point-zero-two parts per TRILLION in drinking water.
But some locally caught freshwater fish like catfish, perch, and bass had more than eight THOUSAND parts per trillion!
On the plus side, most COMMERCIALLY available fish tested at FAR, FAR lower levels.
In light of this report, are you likely to change how much you eat fish? Let us know in the comments, and follow The Bikini Report for more daily headlines!
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